Homemade Doritos

Unbelievably Crunchy and Irresistibly Flavorful, Perfect for Non-Stop Snacking

Homemade Doritos

Homemade Doritos

Why settle for store-bought when you can whip up your own super crunchy, flavor-packed Homemade Doritos? With a blend of smoked paprika, onion, and garlic, these chips are not just crunchy; they're a savory explosion in every bite. Perfect for your next party or as a fun DIY snack project at home.

Ingredients -

• 6 Tortillas

• 1/4 cup olive oil

• 2 teaspoons smoked paprika

• 1.5 teaspoons onion powder

• 1 teaspoon garlic powder

• 1/2 teaspoon salt

Instructions -

• Prepare the Oven and Baking Sheet:

• Preheat the oven to 350°F (180°C). Line a baking dish with parchment paper.

• Mix Seasonings:

• In a medium mixing bowl, combine olive oil, smoked paprika, onion powder, garlic powder, and salt.

• Cut Tortillas:

• Stack the tortillas. Cut them into even strips, then slice diagonally at 45-degree angles to form triangles.

• Coat the Tortillas:

• Toss the tortilla triangles in the seasoning mix until each piece is evenly coated.

• Bake the Chips:

• Arrange the chips in a single layer on the baking sheet, avoiding overlap.

• Bake for 5-10 minutes until golden and super crunchy.

• Cool and Serve:

• Let the chips cool completely to enhance their crunchiness before serving.

Enjoy these homemade Doritos with your favorite dips or as a standalone snack. They’re guaranteed to impress with their bold flavors and satisfying crunch.

Have you tried this? please let me know what you think in the comments! feel free to ask any questions :)